Latin American Recipes The following low-fat recipies were published by the National Cancer Insitute, U.S. Department of Health and Social Services (NIH Publication No. 95-3906(s), January 1995.) Country of Origin: Argentina - Fruit Salad with Frozen Yogurt Bolivia - Humintas Chile - Seafood Stew Colombia - Mango Delight Costa Rica - Hearts of Palm Salad Cuba - Picadillo Dominican Republic - ...

Peruvian cuisine